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Maldives

Kissed by Paradise

Dreamy Island Getaway

Just 2-4 Hrs Away | Visa-Free for Indians | ₹64,000 Onwards

Food

Exotic Culinary Escape

Just 2-4 Hrs Away | Visa-Free for Indians | ₹64,000 Onwards

Water Sports

Splash, Surf, Smile

Just 2-4 Hrs Away | Visa-Free for Indians | ₹64,000 Onwards

Frequently Asked Questions about Maldives Tours

What activities can I enjoy in the Maldives?

The Maldives isn’t about hopping from place to place — it’s about immersing yourself fully in one breathtaking island during your stay. Each resort sits on its own private island, creating an exclusive escape where you can truly disconnect. While you’ll typically stay 3–4 days at the resort, there’s plenty to do - from snorkeling over vibrant coral reefs and indulging in spa therapies by the sea, to sunset cruises, water sports, and private beach dinners. Every resort offers its own unique experiences, so your stay feels both restful and unforgettable.

How many days are enough for Maldives?

A 3 to 4-day trip is ideal for the Maldives - enough time to unwind, enjoy water activities like snorkeling, diving, and sunset cruises, and soak in the luxury of your resort without feeling rushed. If you want to explore multiple islands or indulge in longer spa and leisure experiences, you could extend your stay by another day or so, for the perfect balance of relaxation and adventure.

How does visa processing work for Maldives?

Indians do not need to apply for a visa beforehand to visit Maldives. Indian nationals can get a visa on arrival valid for 30 days for free. Just ensure that your passport is valid for at least 6 months, and you have a confirmed return/onward flight ticket with a proof of accommodation/resort booking.

What is the currency used in Maldives?

The local currency is the Maldivian Rufiyaa (MVR), but US Dollars are widely accepted in resorts.

What food options are available in the Maldives?

The Maldives offers a rich mix of flavours influenced by South Indian, Sri Lankan, and Arabic cuisines, with a strong focus on fresh seafood. Popular local dishes include Mas Huni, Garudhiya (fish soup), and Fihunu Mas (grilled fish).

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