You might find yourself craving dal and roti even while cruising through Ha Long Bay. Many Indian travellers are surprised by how many good options there are in Vietnam. An Indian restaurant in Vietnam is easier to find than most people expect, spread across Hanoi, Da Nang, Ho Chi Minh City, and a few smaller towns too. Some offer rich North Indian curries, while others focus on vegetarian.
This guide will explain why so many travellers look for Indian food in Vietnam, highlight ten restaurants worth visiting, and point out which ones are best for vegetarians.
Why So Many Indian Travellers Look for an Indian Restaurant in Vietnam
- Vietnamese food is known for its use of fish sauce, fresh herbs, and rice.
- Many Indian travellers start craving familiar flavours after a few days in Vietnam.
- Indian restaurants are easy to find in major Vietnamese cities because of this demand.
- They are also a practical choice for travellers looking for vegetarian or Jain-friendly meals, which are not always available at local street food stalls.
1. Dalcheeni, Hanoi
Dalcheeni is located in Hanoi and is popular with travellers looking for vegetarian, vegan, or gluten-free meals that still taste great. The menu features classic North Indian dishes, and there is enough variety to keep you coming back.
- City: Hanoi
- Speciality: North Indian vegetarian and vegan dishes
- Vegetarian notes: Strong vegan and gluten-free menu
- Approximate cost: ₹500 to ₹1,500 for two
Among the Indian restaurants in Hanoi, Vietnam, this one consistently comes up first for dietary flexibility.
2. Namaste Hanoi, Hanoi
Namaste brings a Mughal Hyderabadi touch to its menu, which sets it apart from the usual North Indian format most places default to. It's also known as one of the better vegetarian kitchens in the city, with a genuinely long menu to pick from.
- City: Hanoi
- Speciality: Mughal Hyderabadi cuisine
- Vegetarian notes: Strong vegetarian reputation
- Approximate cost: ₹850 to ₹1,300 for two
3. Zaika Indian Restaurant, Hanoi

Zaika is located in Hanoi's Old Quarter and is best known for its charcoal-grilled kebabs, which are cooked the traditional way instead of being pan-fried. The restaurant feels cosy and has enough room to make a relaxed, unhurried dinner comfortable.
- City: Hanoi, Old Quarter
- Speciality: Charcoal grilled kebabs
- Vegetarian notes: Vegetarian options available alongside meat dishes
- Approximate cost: ₹350 to ₹1,500 for two
4. Shri Natraj Indian Cuisine, Ho Chi Minh City
Shri Natraj has built a loyal following for its authentic South Indian cuisine. Masala dosa and sambar rice are the highlights, with biryanis and chaats adding more choice to the menu.
- City: Ho Chi Minh City
- Speciality: Masala dosa, sambar rice, kadai paneer
- Vegetarian notes: Strong South Indian vegetarian menu
- Approximate cost: ₹350 to ₹1,700 for two
This is one of the more reliable picks for an Indian restaurant in Ho Chi Minh searching for authentic South Indian flavours specifically.
5. Baba's Kitchen, Ho Chi Minh City
Baba's Kitchen has rooftop seating with a great view of the skyline, so it's best for an evening meal instead of a quick lunch. Regulars especially love the biryani and lamb rogan josh.
- City: Ho Chi Minh City, with a Hoi An branch too
- Speciality: Chicken biryani, lamb rogan josh
- Vegetarian notes: Vegetarian dishes available, though the menu leans non-vegetarian
- Approximate cost: ₹430 to ₹860 for two
6. Tandoor Indian Restaurant, Ho Chi Minh City
Tandoor has built its name specifically around tandoori cooking, and the kebabs here are the reason most people walk through the door. The presentation is a bit more elaborate than most casual Indian spots in the city.
- City: Ho Chi Minh City
- Speciality: Tandoori kebabs
- Vegetarian notes: Vegetarian tandoori options are available
- Approximate cost: ₹600 to ₹2,150 for two
7. Rasoi Indian Pure Veg Restaurant, Da Nang
Rasoi keeps things simple with a fully vegetarian menu, and it caters to Jain diners, too. The elegant interiors and consistently good food keep people coming back.
- City: Da Nang
- Speciality: Jain and Indo-Chinese vegetarian cuisine
- Vegetarian notes: Fully vegetarian, Jain options available
- Approximate cost: ₹85 to ₹650 for two
8. Gujrat Indian Restaurant, Da Nang
Gujrat offers a fully vegetarian menu and highlights Gujarati dishes that you won't find at most other Indian restaurants in Vietnam. It's a great choice if you are craving home-style thalis.
- City: Da Nang
- Speciality: Gujarati vegetarian dishes
- Vegetarian notes: Fully vegetarian menu
- Approximate cost: Mid-range, check current menu for exact pricing
9. Ganesh Sapa Indian Restaurant, Sapa
It's pretty rare to find Sapa in any Indian restaurant guides. So discovering Ganesh Sapa feels like a real treat for anyone visiting the mountains.
- City: Sapa
- Speciality: Curries, naan, rice
- Vegetarian notes: Full vegetarian menu available
- Approximate cost: Value-friendly, mid-range overall
10. Saffron Indian Restaurant, Hoi An
If you are looking for a mix of Indian, Greek, Mediterranean, Vietnamese, and Italian dishes, then Saffron is your stop. The restaurant has several floors, making it a good choice for both big groups and quiet dinners. Most people start with the samosas, which are especially popular.
- City: Hoi An
- Speciality: Samosas, multi-cuisine menu
- Vegetarian notes: Strong vegetarian selection across cuisines
- Approximate cost: ₹65 to ₹640 for two
Before You Go
Ten restaurants across five cities show that missing home-cooked food does not have to be part of your Vietnam holiday. You will find unique specialities in the food variety of Hanoi, Ho Chi Minh City, Da Nang, Sapa, and Hoi An. Finding a good Indian restaurant in Vietnam used to mean settling for whatever was nearby, but that is no longer the case. Save this list before you go, so good food is never far away. And if you'd rather have your whole Vietnam expedition planned around it, Holiday Tribe can help.







